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Poll

Are you and how does it make you feel.

Yes and I feel better
- 3 (42.9%)
Yes and I feel worse
- 0 (0%)
No
- 3 (42.9%)
What in the hades is Gluten Free
- 1 (14.3%)

Total Members Voted: 7

Voting closed: April 08, 2013, 02:26:51 pm


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Author Topic: Going Gluten Free  (Read 2297 times)

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DeltaBoy

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Going Gluten Free
« on: March 19, 2013, 02:26:51 pm »

I have been for over 4 years now and I feel much better. For me it has eliminated the joint pain I was having in my Hands, Shoulders, Hips and Feet.  I also have less digetive issues than before.  I do miss regular bread.
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RazrRila99

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Re: Going Gluten Free
« Reply #1 on: March 19, 2013, 02:46:14 pm »

Im trying to go gluten free.  Ive cut out quite a bit of products that include gluten and gone to a more fresh diet.  I feel better, but just need help going that extra little bit.
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DeltaBoy

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Re: Going Gluten Free
« Reply #2 on: March 20, 2013, 10:35:48 am »

It is less of a PIA than it was 5 years ago to find Gluten Free Products.  Hungry Girl Flat Bread made by Flatout is the best tasting thing I have found to replace real white bread. All the stores in my area carry Gluten Free Pasta now.
The real pain is my kid can't eat carrots or tomatoes; tons of products and soups have either one or both in them.
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hawgrunner

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Re: Going Gluten Free
« Reply #3 on: March 23, 2013, 10:40:24 pm »

My wife is gluten free, couple years now. We're lucky to have large group of stores here in San Diego that carry gluten free products.
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DeltaBoy

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Re: Going Gluten Free
« Reply #4 on: March 26, 2013, 11:43:43 am »

My wife is gluten free, couple years now. We're lucky to have large group of stores here in San Diego that carry gluten free products.

Your Blessed we are still behind the curve here South of Fort Worth TX.
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Buck Ocean

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Re: Going Gluten Free
« Reply #5 on: June 25, 2013, 09:17:37 pm »

I try as much as possible, but I'm not actively campaigning on behalf of people.  I'll offer as a suggestion to some, but most of the time people will not give 100% so they do not know the full health benefits.  Sure you lose weight, but you can eliminate small to severe pain, and plenty of other things including rid of illness.  I stopped eating sandwiches because the processed meats and started baking fish for M-F lunch meals.  I go with a sweet potato instead of bread.  I ditched the oatmeal in the morning and have been going eggs only.  I've noticed in my midsection and my metabolism after lunch. 

You really don't need a gluten free grocery store in my opinion.  Just grill all your meats and vegetables.  Reheat your food for each meal.  Cook eggs. Eat salad or spinach leaf with mediterranean olives, grape tomatos and a light balsamic dressing. 
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DeltaBoy

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Re: Going Gluten Free
« Reply #6 on: July 09, 2013, 09:42:12 pm »

It been going good so far. My joint pain is gone unless I work out hard.
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DeltaBoy

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Re: Going Gluten Free
« Reply #7 on: July 09, 2013, 09:43:47 pm »

Still going strong.
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DeltaBoy

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Re: Going Gluten Free
« Reply #8 on: August 27, 2013, 02:12:21 pm »

Going Gluten free has been a blessing beyond believe.
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hawgrunner

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Re: Going Gluten Free
« Reply #9 on: August 29, 2013, 09:17:39 am »

We still have a hard time finding a good gluten free pizza.  :)
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DeltaBoy

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Re: Going Gluten Free
« Reply #10 on: September 05, 2013, 01:27:00 pm »

BJ's Brewhouse here in the DFW metro area makes a great one.
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hawgrunner

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Re: Going Gluten Free
« Reply #11 on: September 19, 2013, 01:24:40 pm »

We've found some here, but the taste isn't.
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DeltaBoy

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Re: Going Gluten Free
« Reply #12 on: September 22, 2013, 03:01:44 pm »

BJ's Brewhouse Pizza been good for me.
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Wahls

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Re: Going Gluten Free
« Reply #13 on: October 19, 2013, 04:58:35 am »

I have full-blown Celiac and Hashimoto's disease so I have to go gluten free. Unless you have gluten intolerance or full-blown Celiac disease, there really isn't a point to go gluten free from the research I've seen. That said:

I make my pizza at home. I make the crust out of ground rice flour and one of my family members prefers my pizza over the options in town. Don't use soy flour, that stuff is naaaaasty for pizza purposes.
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DeltaBoy

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Re: Going Gluten Free
« Reply #14 on: October 29, 2013, 10:25:52 am »

I have full-blown Celiac and Hashimoto's disease so I have to go gluten free. Unless you have gluten intolerance or full-blown Celiac disease, there really isn't a point to go gluten free from the research I've seen. That said:

I make my pizza at home. I make the crust out of ground rice flour and one of my family members prefers my pizza over the options in town. Don't use soy flour, that stuff is naaaaasty for pizza purposes.


Prayers for you a ton of my issues have gone away since I had my gall bladder out but it still helps me with joint inflamtion.
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HROHog

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Re: Going Gluten Free
« Reply #15 on: November 06, 2013, 10:18:18 pm »

I'm not, though my sister started doing it several months ago and has had improvement with digestive issues.

I know this eating plan has really caught on. I've started noticing, even here in small town USA, some of the generic brands of food are now labeling their products as being "gluten free".
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DeltaBoy

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Re: Going Gluten Free
« Reply #16 on: November 14, 2013, 10:11:01 am »

It is getting better in finding stuff and the food is better it doesn't taste like Cardboard.
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Wahls

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Re: Going Gluten Free
« Reply #17 on: November 16, 2013, 05:07:08 am »

I'm not, though my sister started doing it several months ago and has had improvement with digestive issues.

I know this eating plan has really caught on. I've started noticing, even here in small town USA, some of the generic brands of food are now labeling their products as being "gluten free".

If you're dealing with inflammation of your joints and gluten-free food is helping you, it is almost a certainty (in my non-medical opinion) that you have an auto-immune disorder of some sort or will have one soon. That is how someone with auto-immune issues (like myself) often react.

It is getting better in finding stuff and the food is better it doesn't taste like Cardboard.

I have found gluten free cookies that are just flat out excellent. They taste as good, if not better, than most brands of normal cookies.
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DeltaBoy

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Re: Going Gluten Free
« Reply #18 on: November 21, 2013, 01:27:23 pm »

I have Osto Arthritis in both feet and my ankle .
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DeltaBoy

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Re: Going Gluten Free
« Reply #19 on: January 09, 2014, 02:29:55 pm »

I can get by with eating some regular bread now and then since the gall bladder came out.
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DeltaBoy

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Re: Going Gluten Free
« Reply #20 on: April 01, 2014, 01:57:27 pm »

I have been for over 4 years now and I feel much better. For me it has eliminated the joint pain I was having in my Hands, Shoulders, Hips and Feet.  I also have less digetive issues than before.  I do miss regular bread.

I cheat some regular bread 2-3 times a week and I am getting away with it.
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DeltaBoy

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Re: Going Gluten Free
« Reply #21 on: March 25, 2015, 11:06:25 am »

I not totally free but the reductions I stayed with have really helped my joints.
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DeltaBoy

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Re: Going Gluten Free
« Reply #22 on: September 08, 2015, 09:24:23 am »

I am still using a modified diet and I am eating some white bread and some rolls and biscuts  every other week or so.
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hawgrunner

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Re: Going Gluten Free
« Reply #23 on: September 08, 2015, 01:19:20 pm »

Better than what could do! ;)
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DeltaBoy

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Re: Going Gluten Free
« Reply #24 on: September 10, 2015, 08:48:34 am »

Thanks I believe my Gall Bladder was causing most of my joint and body aches and pains.
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